Join Baci Winery for Easter Brunch on March 31st
Two seatings available (12pm and 3pm)

Menu includes Slow Roasted Prime Rib with Rosemary au jus and horseradish cream, Grilled Citrus Salmon, Hot Honey Chicken and Waffles with Thyme Maple Syrup, Butternut Squash Ravioli with Truffle-Pecorino Cream Sauce, Grilled Vegetable Platter, Mushroom & Garden Salads, Assorted Mini Quiche, Applewood Smoked Bacon, Breakfast potatoes, Breakfast pizzas, Assorted muffins and Breads, Fresh Fruit, a Selection of Cakes, Cookies, Cannoli, and tiramisu parfaits. $40 per person plus tax. Drinks sold separately.

Click HERE to purchase tickets.

Tickets are non-refundable. Please call if you wish to be seated with others purchasing tickets separately.